Under the Food Safety and Standards Act, 2006, the responsibility of a food business operator includes:
Section 28(1) requires the operator to "immediately initiate procedures to withdraw" the relevant food from the market and consumers. Discounting or relabelling unsafe food…
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Under the Food Safety and Standards Act, 2006, the responsibility of a food business operator includes:
Answer and explanation
Correct answer B
Section 28(1) requires the operator to "immediately initiate procedures to withdraw" the relevant food from the market and consumers. Discounting or relabelling unsafe food does not replace withdrawal, whereas segregating withdrawn stock pending further directions can be part of a recall.