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Under the Food Safety and Standards Act, 2006, the Food Safety Management System is adopted for:

Under s.3(1)(s) FSSA, the Food Safety Management System means adopting Good Manufacturing Practices, Good Hygienic Practices, HACCP and other specified practices "for the…

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Under the Food Safety and Standards Act, 2006, the Food Safety Management System is adopted for:

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Correct answer B

Under s.3(1)(s) FSSA, the Food Safety Management System means adopting Good Manufacturing Practices, Good Hygienic Practices, HACCP and other specified practices "for the food business". It is a system that operators run, not a scheme for licensing laboratories or for officers' inspections or training.

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