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Under the Food Safety and Standards Act, 2006, fees from food business operators are recommended by:

Section 82(2) assigns the graded-fee recommendation to the "Central Advisory Committee" and specification of the fee to the Food Authority. The provision does not assign…

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Under the Food Safety and Standards Act, 2006, fees from food business operators are recommended by:

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Correct answer B

Section 82(2) assigns the graded-fee recommendation to the "Central Advisory Committee" and specification of the fee to the Food Authority. The provision does not assign that recommendation to the Scientific Committee, CAG or State Commissioner.

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